Loaded Nachos

tortilla chips covered in grass-fed beef taco dip, house made queso, pico de gallo, house pickled jalapeños & red onions, smoky cilantro cream, fresh scallions & shredded lettuce.


add baked chicken $3

Award Winning Baked Chicken Wings

MEATY WINGS that are baked, NEVER fried.

choice of: Blackened, Hot, BBQ, Orange Mandarin Sriracha, Del Mar’s Awesome Signature Everything Sauce, Buffalo, Oh yeah! & often more. Served with Celery & Bleu Cheese or Ranch


Del Mar Ribs

slow roasted, tender eastern duroc pork ribs with your choice of house dry rub or signature bbq sauce.

half rack $11.95

full rack $19.99

Seafood Fresca Insalata

bay scallops, shrimp, calamari & mussels marinated in fresh lemon, xvoo, herbs & garlic, tossed over crisp greens.


Norwegian Salmon

non-GMO fed, natural, antibiotic free

fresh and delicately baked with a bourbon glaze reduction, cilantro lime rice and a batonnet of fresh marinated veggies.


Shrimp Kogi Saute’

chem-free local shrimp, fresh vegetables & aromatic herbs sautéed in a kogi serrano chili sauce.


Keto Cheeseburger and Bacon Casserole

2 carbs or less. grass-fed ground beef, uncured bacon, cheddar, garlic, onion & cage free eggs


Three Sliders

Grass-fed Beef

chuck burger, imported tilamook cheddar on non-GMO organic olive ciabatta


Kogi Chicken

boneless GMO-free chicken, veggie slaw, kogi secret weapon sauce on non-GMO organic olive ciabatta.


Roast Duck

duck-fat seared baby bock choy, hoisin sauce on bao bun.



Black and Bleu

grass-fed beef tenderloin, stilton blue cheese, red onions, crisp greens, strawberries, croutons, homemade pomegranate vinaigrette.



crisp greens topped with tomatoes, red onion, cucumbers & croutons.

$6.50 or $3.00 as a side

add chicken breast $3 or shrimp $4


crisp romaine topped with shaved parmesan cheese, croutons & caesar dressing.

$6.50 or $3.00 as a side

add chicken breast $3 or shrimp $4

Cali Wedge

Iceberg, olive roasted red pepper chop, boiled egg, uncured bacon & creamy blue cheese

$11.95 or $6.95 for a smaller serving

Naan Pizza 9″

BBQ Chicken

GMO-free braised chicken, smoked gouda, mozzarella & cilantro, bbq sauce.


Steak Tenderloin

grass-fed beef tenderloin tip, imported stilton blue or boursin cheese, caramelized onion, oven roasted grape tomatoes.



fresh heirloom tomatoes, homemade pesto, fresh mozzarella, organic truffle oil drizzle, late harvest organic balsamic gastrique & roasted grape tomatoes.



Mediterranean Chicken

GMO free

sofrito rice topped with baked chicken, sautéed onions & peppers, marinated cucumber salad, kalamata olives & crumbled feta cheese.


Sweet Soy Crunch AAA-Grade Ahi Tuna & Shallot Confit Poke

marinated yellowfin ahi tuna on top of eco farmed black rice, wakame seaweed salad, cucumber & edamame beans topped with our special teriyaki glaze.


Norwegian Salmon Poke

non-GMO fed, natural, antibiotic-free, fresh salmon piled on top of tri-color quinoa, wakame seaweed salad, edamame beans and cucumbers topped with serrano chili sauce.


Southwest Fiesta Steak Tenderloin

grass-fed beef tenderloin, cilantro lime rice, sautéed onions and peppers, fresh pico de gallo, seasoned sour cream & sweet roasted corn served with a side of our spicy creamy sauce.

$11.95 or $6.95 for a smaller serving


Available Sunday 11am – 4 pm

Traditional Skillet

Applewood Smoked Bacon & Chorizo served over
Hand-Cut Home Fries w/ Jack Cheddar Cheese & Scrambled Eggs, served with a side of our Home-Made Garlic Aioli

Veggie Skillet

Sautéed Onions & Peppers, Zucchini, Squash & Roasted Red Peppers, served over Hand-Cut Home Fries & Scrambled Eggs, with a side of Garlic Aioli 


Spinach & Egg White Panini

Fresh Spinach & Tomatoes with Scrambled Egg Whites and Melted Swiss on Italian Panini Bread, served Warm right from our Panini Press

Southwest Skillet

Applewood Smoked Bacon, Sautéed Onions, Peppers & Mushrooms, served over Hand-Cut Home Fries & Scrambled Eggs, topped with Pico de Gallo


Hightower Biscuits

Applewood Bacon, Sausage, and Scrambled Eggs Piled High on Flaky Biscuits, topped with Jack Cheddar Cheese and Home-Made Sausage Gravy


Breakfast Quesadilla

Jack Cheddar Cheese with Scrambled Eggs and Sausage, Folded and Pressed in a Warm Flour Tortilla, topped with Sour Cream and Pico de Gallo

Side of Fresh Fruit

We Only Want the Freshest-Picked Seasonal Fruits, so Ask Us what Our Chef Hand Cut for Today’s Delicious Medley

Pancake Tacos

3 Buttermilk Pancake Tacos Stuffed with Sausage, Applewood Bacon, Scrambled Eggs, Jack Cheddar Cheese and Sweet Maple Syrup